Banana Split Skewers
downloadEmail This Post

Banana Split Skewers

Prep: 15 minutes plus chilling
Cook: 3 minutes • Serves: 4

2 bananas, each cut crosswise into 8 (1-inch) pieces
8 (1-1/2-inch) pieces fresh pineapple
4 fresh strawberries, hulled and halved
8 (6-inch) wooden skewers
1/3 cup dark chocolate chips
1/4 cup chopped unsalted dry roasted peanuts

1.Line rimmed baking pan with parchment paper. Alternately thread bananas, pineapple and strawberries onto skewers; place skewers on prepared pan.

2.In small saucepan, cook chocolate over low heat 3 minutes or just until melted, stirring occasionally. Drizzle chocolate over skewers and sprinkle with peanuts; refrigerate 20 minutes or until chocolate hardens.

Approximate nutritional values per serving (2 skewers):
211 Calories, 10g Fat (4g Saturated), 0mg Cholesterol,
2mg Sodium, 30g Carbohydrates, 4g Fiber, 4g Protein