Garlic Bread Caprese Pizzas
Prep: 10 minutes
Bake: 10 minutes • Serves: 4
1 package (10 ounces) garlic bread, separated lengthwise
1 package (8 ounces) presliced fresh mozzarella cheese
3/4 cup halved grape tomatoes
1-1/2 tablespoons honey
1 tablespoon balsamic vinegar
1/4 cup coarsely chopped fresh basil
1 package (8 ounces) presliced fresh mozzarella cheese
3/4 cup halved grape tomatoes
1-1/2 tablespoons honey
1 tablespoon balsamic vinegar
1/4 cup coarsely chopped fresh basil
1. Preheat oven to 425°. Place bread, cut side up, on rimmed baking pan; bake 5 minutes. Top bread with cheese and tomatoes; bake 5 minutes or until golden brown and cheese melts.
2. In small bowl, whisk honey and vinegar. Cut pizzas crosswise in half; drizzle with honey mixture and sprinkle with basil.
Approximate nutritional values per serving (1 pizza):
338 Calories, 17g Fat (9g Saturated), 41mg Cholesterol,
342mg Sodium, 30g Carbohydrates, 2g Fiber, 14g Protein